Restaurant GM: Elevate Teams, Service & Profit

A prominent fast-food franchise in the United States seeks a General Manager to lead a team and ensure operational excellence. The role involves identifying and mentoring high-potential individuals, managing financial results, and reinforcing company culture. Ideal candidates should have at least 2 years of restaurant experience and a high school diploma. This position offers comprehensive benefits and a dynamic work environment. #J-18808-Ljbffr