Asian Cuisine Sous Chef — Lead Innovative Global Catering

A leading culinary service provider in Redondo Beach is seeking a dynamic Asian Cuisine Sous Chef to bring bold flavors to life. You will manage kitchen operations, ensure quality standards, and innovate menu offerings. The ideal candidate has at least 3 years of experience in high-volume kitchens and a Bachelor's degree in Culinary Arts. This full-time position offers a competitive salary between $60,000 and $90,000 and includes benefits such as daily meals and 401(k) eligibility. #J-18808-Ljbffr