Front of House Manager — Hospitality Leader (Flexible Schedule)

A leading restaurant group in Chicago is seeking a Front of House / Service Manager. This role requires creating exceptional guest experiences, supporting financial targets, and fostering a positive work culture. Ideal candidates should have strong food and beverage knowledge, the ability to use key systems, and hold a Food Handler’s Certification. The position offers competitive pay and benefits, alongside a supportive team culture. Explore your leadership potential in a dynamic and energetic environment. #J-18808-Ljbffr