Hospitality Ops Lead — Assistant General Manager

A leading Mediterranean restaurant is looking for an Assistant General Manager to oversee daily operations and ensure high standards of service. The ideal candidate will support the General Manager in training team members, managing inventory, and enhancing guest experiences. Successful applicants will have 1-2 years of management experience, strong leadership skills, and a passion for exceptional customer service. Benefits include health insurance and flexible shifts. #J-18808-Ljbffr