Hospitality Ops Lead — Assistant General Manager

A leading Mediterranean restaurant in Sarasota is seeking an experienced Assistant General Manager to help oversee daily operations and enhance guest experiences. The ideal candidate will manage schedules, inventory, and staff training, ensuring food quality and customer service excellence. Candidates should have 1-2 years of management experience in hospitality. This position offers competitive benefits and a chance to be part of a rapidly growing brand. #J-18808-Ljbffr