Sysco
A leading foodservice distributor seeks an experienced Director to oversee operational resources and improve efficiency in Houston, Texas. The ideal candidate will have a Bachelor's degree and at least 10 years of plant leadership experience in food production or manufacturing. Responsibilities include developing key metrics, leading project teams, and ensuring safety standards. A strong focus on Lean Six Sigma and the use of ERP systems is preferred, making this a pivotal role for driving operational success.
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