Sous Chef - Senior Living Kitchen, Growth Path

A leading senior living community is seeking a Sous Chef in Mercer Island to provide quality meals for residents. The role involves preparing food, managing inventory, and supervising staff. Ideal candidates should have over 3 years of cooking experience and be willing to undergo health checks. This full-time position offers flexible schedules and the chance for career advancement within the culinary team. #J-18808-Ljbffr