Lead Restaurant Operations & Guest Experience

A well-known restaurant group located in Woodbridge Township, New Jersey, is seeking a Restaurant Manager to oversee daily operations. The ideal candidate should have proven experience in a management role, excellent customer service skills, and extensive knowledge of food and beverage. Responsibilities include coordinating restaurant operations, supervising staff, and ensuring compliance with health regulations. Candidates with a BSc in Business Administration or related fields are preferred. #J-18808-Ljbffr