Aspiring Commis Chef: Learn, Cook, Grow in Kitchen

A well-known hospitality company is seeking a Commis Chef to join their culinary team in Colorado Springs. The role involves learning diverse cooking methods, assisting senior chefs, and maintaining hygiene standards in the kitchen. Candidates should have a culinary school diploma and 1-2 years of relevant experience. An interest in South African cuisine is a plus. This position offers an excellent opportunity for career growth in a vibrant kitchen environment. #J-18808-Ljbffr