Lead Cook: Kitchen Team Leader & Food Safety

A leading service provider is seeking a Lead Cook located in Mississippi. The role involves cooking, supervising staff, and ensuring food safety standards are met. Ideal candidates will have prior experience in a similar role and a food safety certification. Key responsibilities include training staff, preparing meals, and maintaining cleanliness in the kitchen. This position offers an opportunity to make a positive impact through food service and employee development. #J-18808-Ljbffr