From-Scratch Kitchen Chef for Greek Life

A leading food service provider in Columbia, SC is seeking a Head Chef to create and execute fresh, from-scratch menus for clients. The ideal candidate will have 3+ years of high-volume food production experience, a culinary degree is a plus. Responsibilities include overseeing kitchen staff, ensuring food quality, and maintaining sanitation standards. This role promises a professional environment with preferred work hours and an array of employee benefits such as paid vacations and health insurance. #J-18808-Ljbffr