Lead Cook - Long-Term Care Kitchen (FT/PT)

A healthcare service provider in Batavia, NY, is seeking a Cook for full-time and part-time positions. Responsibilities include preparing and serving meals, maintaining kitchen cleanliness, and managing operations in the absence of the Food Service Director. Ideal candidates should have a high school diploma and relevant experience or be willing to obtain ServSafe certification. This role offers various benefits, including health insurance and opportunities for career advancement. #J-18808-Ljbffr