Culinary Supervisor: Lead Kitchen Team & Ops

A major food service company in Akron, Ohio seeks a Culinary Supervisor to coordinate and supervise food production. Ideal candidates will have 2-3 years of culinary experience and a related culinary degree. This role includes responsibilities such as ensuring food safety and maintaining inventory standards. The position requires excellent communication skills and the ability to work flexible hours. Join a dynamic team dedicated to providing quality service. #J-18808-Ljbffr