Restaurant General Manager: Lead People, Profit & Service

A leading fast-food restaurant in Florida is seeking a General Manager to oversee all operations and create an inviting work environment. The ideal candidate has a minimum of three years of experience in leadership roles and can manage P&L effectively. Responsibilities include driving customer service and ensuring a culture of food safety. The role provides comprehensive perks, including medical benefits, career growth opportunities, and an inclusive workplace atmosphere. #J-18808-Ljbffr