Kitchen Manager: Lead a Dynamic, Scratch-Kitchen Team

A popular Italian restaurant is seeking a Kitchen Manager to oversee food quality and kitchen operations in Bradenton, Florida. The ideal candidate will have at least 3 years of restaurant management experience and must possess strong organizational skills. Responsibilities include managing the prep staff, ensuring compliance with safety standards, and training new team members. Competitive compensation with potential bonuses and benefits are offered, including medical and 401k options. #J-18808-Ljbffr