Restaurant Manager Onsite: Lead a High-Volume Team

A popular restaurant chain is seeking a full-time Restaurant Manager in Los Angeles to lead a team of food enthusiasts in delivering an exceptional dining experience. The ideal candidate will have over a year of experience in high-volume restaurant management, demonstrate effective team leadership, and possess organizational skills. This role offers competitive pay ranging from $63,000 to $81,000 annually along with a variety of perks including vacation and 401(k) match. Join a team that believes in selling happiness! #J-18808-Ljbffr