Healthcare Food Service GM Plant-Based Innovation

A leading food services company is seeking a General Manager 5 to oversee food and nutrition operations at NYC Health + Hospitals / Woodhull in Brooklyn, New York. The role requires strong leadership of a union workforce, innovative plant-based dining programs, and a focus on operational excellence and client engagement. With over 5 years in healthcare food service and a Bachelor's degree, the candidate will drive success in a pivotal position that impacts community well-being. #J-18808-Ljbffr