From-Scratch Pastry Chef — Flexible Hours & Growth

A notable Italian restaurant chain in Arizona City is seeking passionate Pastry Cooks/Bakers to join their team. Enjoy a competitive hourly wage while preparing delicious Italian breads and desserts from scratch. The role offers flexible scheduling, training, health benefits, and paid time off for those averaging 25 hours per week. Ideal candidates will have at least 1 year of experience and a love for cooking, with a commitment to quality and detail. Join a welcoming and inclusive workplace that values growth. #J-18808-Ljbffr