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The Peninsula Hotels

F&B Manager - Belvedere

The Peninsula Hotels, Beverly Hills, California, United States, 90211

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F&B Manager - Belvedere

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F&B Manager - Belvedere

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The Peninsula Hotels Get AI-powered advice on this job and more exclusive features. Working alongside the Director of The Belvedere at The Peninsula Beverly Hills, we are seeking a Manager for The Belvedere restaurant who possesses a genuine warmth and sense of hospitality.

Read the overview of this opportunity to understand what skills, including and relevant soft skills and software package proficiencies, are required.

Work for an award-winning luxury hotel group Learn and grow within a diverse multi-outlet property Exceptional benefits package

Key Accountabilities

Ability to lead and manage a team effectively Day to day operational duties in full-service restaurant. Must maintain a high level of customer satisfaction and quality standards.

General Requirements

Strong communication skills Knowledge of hotel features and benefits Possess a sound knowledge of food and beverage with a strong understanding of restaurant management policies and execution of standards Organization skills including time management and managing multiple priorities in a fast-paced environment

Benefits we offer

100% company-paid medical, dental and vision coverage Paid time off Complimentary employee meals Complimentary car parking (onsite) Complimentary bicycle parking (onsite) Bus transit reimbursement Complimentary dry cleaning for business attire Discounted and complimentary room nights at The Peninsula Hotels 50% restaurant discount Retirement plan with 4% company match

We look forward to receiving your resume for further consideration. To be eligible to apply, you must have a US work authorization. The annual salary range for this position is $70,000 to $80,000.Seniority level

Seniority levelMid-Senior level Employment type

Employment typeFull-time Job function

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