Hilton Worldwide, Inc.
Restaurant General Manager, Veranda - Hotel Del Coronado, A Curio Collection by
Hilton Worldwide, Inc., San Diego, California, United States, 92189
Overview
The iconic Hotel del Coronado is looking for a
Restaurant General Manager
to join the Verdana leadership team. This role oversees the new Veranda, reporting to the Assistant Director of Food & Beverage, and directly supervising 1 Food and Beverage Manager, 1 Food & Beverage Supervisor, and 55 Front of House Team Members. Located on Coronado Island, this 28-acre property features 750+ rooms, 65,000 square feet of banquet space, and 10 food and beverage outlets. Veranda offers an al fresco dining experience with ocean views and a menu of American favorites aligned to The Del’s Southern California roots. Work Location
Hotel del Coronado, Curio Collection by Hilton, 1500 Orange Avenue, Coronado, CA 92118 Responsibilities
Plan and direct all aspects of restaurant operations, including guest service standards, product quality, cost controls, profitability, marketing initiatives, systems management, budgeting and forecasting, policy enforcement, and meetings facilitation. Monitor and develop team member performance through supervision, professional development, counseling, evaluations, and recognition. Create and manage customer databases and collaborate with Sales and Marketing/Public Relations on marketing strategy. Maximize efficiency of technology systems (e.g., OpenTable). Monitor service and satisfaction trends, address issues, and implement improvements. Ensure compliance with health, safety, sanitation, and alcohol awareness standards. Initiate up-selling to promote food, beverage, and services across the hotel, including menu creation and cross-selling. Recruit, interview, and train team members. Qualifications
Required: At least 3 years of restaurant management experience in an upscale dining environment; strong leadership and training abilities; demonstrated ability in financial performance, brand reputation, local market presence, and employee relations. Preferred: Strong beverage knowledge and experience managing a unionized work environment. Classification:
Full-Time Shift:
Various – must be available weekdays, weekends, and holidays. Pay Rate:
The annual salary range for this role is $80,000 - $95,000 and is based on applicable and specialized experience and location. Qualifications and Attributes
We look for the following qualities: Hospitality, Integrity, Leadership, Teamwork, Ownership, and Now (urgency and discipline) Quality, Productivity, and Customer Focus What it's like to work for Hilton
Hilton is a leading global hospitality company with a mission to provide exceptional guest experiences. Our vision is to fill the earth with the light and warmth of hospitality, uniting our Team Members to create remarkable experiences worldwide. Benefits
Hilton offers a comprehensive benefits package where eligible, including: Access to pay through DailyPay Medical Insurance Coverage – for you and your family Mental Health Resources Best-in-Class Paid Time Off (PTO) Go Hilton travel discount program Supportive parental leave Matching 401(k) Employee stock purchase program (ESPP) – purchase Hilton shares at 15% discount Debt-free education: access to educational credentials and programs Career growth and development Team Member Resource Groups Recognition and rewards programs *
Available benefits may vary depending on property-specific terms and conditions of employment.
#J-18808-Ljbffr
The iconic Hotel del Coronado is looking for a
Restaurant General Manager
to join the Verdana leadership team. This role oversees the new Veranda, reporting to the Assistant Director of Food & Beverage, and directly supervising 1 Food and Beverage Manager, 1 Food & Beverage Supervisor, and 55 Front of House Team Members. Located on Coronado Island, this 28-acre property features 750+ rooms, 65,000 square feet of banquet space, and 10 food and beverage outlets. Veranda offers an al fresco dining experience with ocean views and a menu of American favorites aligned to The Del’s Southern California roots. Work Location
Hotel del Coronado, Curio Collection by Hilton, 1500 Orange Avenue, Coronado, CA 92118 Responsibilities
Plan and direct all aspects of restaurant operations, including guest service standards, product quality, cost controls, profitability, marketing initiatives, systems management, budgeting and forecasting, policy enforcement, and meetings facilitation. Monitor and develop team member performance through supervision, professional development, counseling, evaluations, and recognition. Create and manage customer databases and collaborate with Sales and Marketing/Public Relations on marketing strategy. Maximize efficiency of technology systems (e.g., OpenTable). Monitor service and satisfaction trends, address issues, and implement improvements. Ensure compliance with health, safety, sanitation, and alcohol awareness standards. Initiate up-selling to promote food, beverage, and services across the hotel, including menu creation and cross-selling. Recruit, interview, and train team members. Qualifications
Required: At least 3 years of restaurant management experience in an upscale dining environment; strong leadership and training abilities; demonstrated ability in financial performance, brand reputation, local market presence, and employee relations. Preferred: Strong beverage knowledge and experience managing a unionized work environment. Classification:
Full-Time Shift:
Various – must be available weekdays, weekends, and holidays. Pay Rate:
The annual salary range for this role is $80,000 - $95,000 and is based on applicable and specialized experience and location. Qualifications and Attributes
We look for the following qualities: Hospitality, Integrity, Leadership, Teamwork, Ownership, and Now (urgency and discipline) Quality, Productivity, and Customer Focus What it's like to work for Hilton
Hilton is a leading global hospitality company with a mission to provide exceptional guest experiences. Our vision is to fill the earth with the light and warmth of hospitality, uniting our Team Members to create remarkable experiences worldwide. Benefits
Hilton offers a comprehensive benefits package where eligible, including: Access to pay through DailyPay Medical Insurance Coverage – for you and your family Mental Health Resources Best-in-Class Paid Time Off (PTO) Go Hilton travel discount program Supportive parental leave Matching 401(k) Employee stock purchase program (ESPP) – purchase Hilton shares at 15% discount Debt-free education: access to educational credentials and programs Career growth and development Team Member Resource Groups Recognition and rewards programs *
Available benefits may vary depending on property-specific terms and conditions of employment.
#J-18808-Ljbffr