McDonald's
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Shift Manager
role at
McDonald's . This position is in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer and is responsible for all employment matters at the restaurant. Role Overview
Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience during each visit. A Shift Manager provides leadership to crew and other managers to maintain quality, service and cleanliness. Responsibilities
Food Safety Internal Communication Inventory Management Daily Maintenance and Cleanliness Managing Crew Quality Food Production Exceptional Customer Service Safety and Security Scheduling Training Qualifications
Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. Must be 18 years or older. Positive team player, flexible schedule, passion for fast‑paced environment. Benefits
15-25 days paid vacation 10 paid holidays and 8‑week sabbatical every 10 years Education opportunities including high school degree, college tuition assistance and English classes Medical, dental and vision coverage Pre‑tax flexible spending accounts Short‑ and Long‑Term Disability, life and accident insurance Paid Leaves of Absence Service awardsli> Employee Resource Connection Adoption Assistance Matching gifts program By applying to this position, you are applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee the sole employer and will make all employment decisions. McDonald’s USA will not receive a copy of your application and will not be involved in any employment decision regarding you.
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Shift Manager
role at
McDonald's . This position is in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer and is responsible for all employment matters at the restaurant. Role Overview
Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience during each visit. A Shift Manager provides leadership to crew and other managers to maintain quality, service and cleanliness. Responsibilities
Food Safety Internal Communication Inventory Management Daily Maintenance and Cleanliness Managing Crew Quality Food Production Exceptional Customer Service Safety and Security Scheduling Training Qualifications
Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. Must be 18 years or older. Positive team player, flexible schedule, passion for fast‑paced environment. Benefits
15-25 days paid vacation 10 paid holidays and 8‑week sabbatical every 10 years Education opportunities including high school degree, college tuition assistance and English classes Medical, dental and vision coverage Pre‑tax flexible spending accounts Short‑ and Long‑Term Disability, life and accident insurance Paid Leaves of Absence Service awardsli> Employee Resource Connection Adoption Assistance Matching gifts program By applying to this position, you are applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. The franchisee the sole employer and will make all employment decisions. McDonald’s USA will not receive a copy of your application and will not be involved in any employment decision regarding you.
#J-18808-Ljbffr