Restaurant GM: People-Focused Operations Leader

A fast-casual dining establishment in Rochester, MI is seeking a Restaurant Manager to oversee operations, ensuring excellent guest service and food quality. The ideal candidate has 5+ years of experience in the quick-service restaurant industry with strong leadership abilities. Responsibilities include staff training, achieving sales goals, and enforcing compliance with regulations. This role offers competitive benefits including medical, dental, vision, and PTO. #J-18808-Ljbffr