Chef Manager — Culinary & Operations Leader

A leading hospitality firm is seeking a growth-minded Chef Manager in Baltimore, MD. The successful candidate will oversee culinary operations, including menu development and inventory management, ensuring high-quality dining experiences. Ideal applicants will have at least three years of culinary management experience and a passion for sustainability. Competitive salary and comprehensive benefits package offered, including medical, dental, and flexible time off. #J-18808-Ljbffr