Head of Corporate Dining & Operations

A Foodservice Company is seeking a General Manager to lead day-to-day operations in Portsmouth, NH. The candidate will be responsible for oversight of P&L, managing a team, and maintaining client relationships. This role requires strong leadership skills, excellent communication, and several years of experience in foodservice operations, particularly in high-volume environments. The company offers competitive salary and a robust benefits package. #J-18808-Ljbffr