Restaurant Manager in Training: Lead & Grow

A prominent restaurant chain in Miami is looking for a Manager in Training (MIT) to support daily operations, foster teamwork, and ensure exceptional guest service. This role requires 3 to 5 years of experience in the restaurant industry, with a focus on leadership and operational excellence. Key responsibilities include overseeing restaurant performance, developing staff, and maintaining compliance with safety standards. Join a culture that values growth, teamwork, and customer satisfaction. Competitive pay and benefits included. #J-18808-Ljbffr