Wolfoods
A summer camp food service company is seeking experienced Kitchen Managers / Head Chefs for demanding roles during the summer season in Alaska. Candidates should have 4+ years in commercial kitchens, leadership skills, and the ability to maintain high standards of food service. Responsibilities include managing food service operations, training staff, and ensuring compliance with sanitation standards. The role requires living on-site and offers competitive pay, room, board, and travel assistance.
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