Seasonal Camp Kitchen Lead Chef | On‑Site, Room & Board

A summer camp kitchen service provider is seeking experienced KITCHEN MANAGERS / HEAD CHEFS for seasonal positions. This role is hands-on and demanding, requiring management of food service operations to ensure high guest satisfaction and adherence to sanitation standards. Candidates must be capable leaders, able to train staff and handle kitchen logistics in a fast-paced environment. Successful applicants will live on-site and receive room and board. #J-18808-Ljbffr