Chef Manager: Lead Culinary Operations & Local Sourcing

A leading food service company is seeking a Chef Manager for their Rochester, NY location. This role involves overseeing culinary operations, managing menu development, and ensuring quality in food service. The ideal candidate will have experience in culinary management and a passion for sustainability. Benefits include comprehensive medical coverage, paid time off, and retirement plans. If you're ready to lead in a vibrant culinary environment, we encourage you to apply today! #J-18808-Ljbffr