We are seeking a creative and results-driven Restaurant Marketing Manager to lead marketing initiatives across all 101 Hospitality brands. This full-time role is ideal for a hospitality-savvy marketer who thrives in a fast-paced environment and can manage multi-channel campaigns, social media engagement, and brand presence across both digital and in-store platforms. Travel between properties will be required
Key Responsibilities :
Email Marketing Management:
Develop and execute email campaigns for events, menus, and promotions across all concepts. Manage mailing lists, A/B testing, and performance reporting.Social Media Marketing Management:
Create and manage content calendars; post regularly on Instagram, Facebook, TikTok, and other relevant platforms; engage with followers and influencers.Online Reputation Management:
Monitor and respond to customer reviews across Yelp, Google, TripAdvisor, and OpenTable, maintaining brand voice and hospitality standards.Website Management:
Oversee all updates for brand websites, including content, menu changes, SEO optimization, and integrations with reservation and ordering platforms.Event Promotion & Brand Activation:
Collaborate with chefs, GMs, and the leadership team to drive attendance for ticketed events, holidays, pop-ups, and special activations.Graphic Design & Photography (Optional):
While not required, skills in photography, video content, or design (Canva, Adobe Suite, etc.) are a significant plus.Property Visits:
Travel between restaurant locations in the D.C. area to gather content, support events, and coordinate with operations and culinary teams
Qualifications :
2+ years of experience in hospitality or restaurant marketing
Strong written and visual storytelling abilities
Proficient in email marketing tools (e.g., Mailchimp, Klaviyo), social media platforms, and CMS systems (e.g., Squarespace, WordPress)
Excellent organizational and project management skills
Collaborative mindset with the ability to work cross-functionally
Design or photography/videography experience a plus
Passion for food, hospitality, and brand building
Benefits :
Competitive salary and benefits package
Creative and collaborative work culture
Career advancement opportunities within a growing restaurant group
Exposure to high-end hospitality marketing and industry events
Flexible work locations with travel throughout D.C.
- About 101 Hospitality :
101 Hospitality is the award-winning restaurant group led by Michelin-Starred Chef Matt Baker. Our portfolio of acclaimed concepts includes:
Gravitas – a Michelin-starred fine dining destination focused on seasonal mid-Atlantic cuisine.
Michele’s – a French-American brasserie located inside The Eaton Hotel, inspired by Chef Matt’s late mother.
French Exit – an intimate bistro with a moody, date-night ambiance located within Michele’s.
Lucille’s – a contemporary chophouse concept coming soon, blending mid-century glamour with bold culinary innovation.
Baker’s Daughter – a gourmet all-day café and market offering chef-crafted breakfast, lunch, and prepared meals to-go.
CMB at Home – a premium meal delivery and catering service that brings the flavors of Chef Matt Baker’s kitchens to homes and events.
101 Hospitality is a fast-growing hospitality group fueled by a passion for excellence in food, service, and guest experience.