Hospital Executive Chef: Lead Patient Dining & Catering

A leading food services company is seeking an experienced Executive Chef for a hospital kitchen in West Chester, OH. The role involves managing culinary operations, mentoring staff, and ensuring quality patient services. Ideal candidates will have a strong culinary background and management experience. The compensation is fair and benefits include health plans, retirement plans, and career growth opportunities. If you're passionate about culinary excellence and team development, consider applying for this rewarding position. #J-18808-Ljbffr