High-Volume FOH Manager: NYC Restaurant Leader

A local burger restaurant in New York City is in search of an experienced FOH manager to oversee front-of-house operations during peak hours. The ideal candidate will have over 3 years of experience in a full-service restaurant, a NYC Department of Health Food Safety Card, and expertise in resolving guest complaints and managing food quality. If you have a passion for hospitality and leadership, we encourage you to apply. #J-18808-Ljbffr