Hotel Nyack
A prominent hospitality establishment is seeking a Chef De Cuisine in Lake Conroe, TX. The successful candidate will direct kitchen operations, including overseeing food preparation and maintaining quality standards. Responsibilities include supervising kitchen staff, ordering supplies, and ensuring compliance with sanitation regulations. Candidates should have significant experience in food preparation and strong leadership skills. Flexible hours in a fast-paced environment. Competitive salary and comprehensive benefits offered.
#J-18808-Ljbffr