Compass Group
General Manager - VP of Culinary Experience, Luxury Senior Living, Tulsa
Compass Group, Bangor, Maine, us, 04401
Overview
CCL Hospitality Group (CCLHG) is seeking an inspiring and accomplished General Manager - Vice President of Culinary Experience to lead the culinary and hospitality program at Montereau, a premier community known for its luxurious environment, vibrant lifestyle, and exceptional dining experiences. This is a career-defining opportunity to lead best-in-class culinarians and service professionals to deliver refined, high-end dining experiences across multiple venues. The successful candidate will bring strategic vision, dynamic leadership, and a deep commitment to service excellence, crafting elevated moments that make a meaningful impact on guests every day. As a key member of the leadership team, the General Manager will champion innovation, operational excellence, and a culture of hospitality that reflects Montereau's mission to provide an exceptional quality of life. You will be responsible for developing and executing a hospitality strategy that integrates with the community's wellness and lifestyle offerings, shaping experiences that are beautifully executed and deeply personal. If you are ready to begin a new chapter with a growing organization and lead a sophisticated hospitality operation that redefines guest experiences, we invite you to join us at Montereau and help set a new standard in dining. Competitive base salary and bonus structure, $10K sign-on bonus, and strong relocation package offered for this role. Job Summary
Key Responsibilities Leadership: Provide visionary leadership and direction to all departments, including food and beverage. Operational Excellence: Ensure smooth and efficient operation, maintaining the highest standards of service, cleanliness, and guest satisfaction. Financial Management: Develop and manage the annual budget, monitor financial performance, and implement cost-control measures to achieve financial objectives. Guest Experience: Cultivate a welcoming and exclusive environment for guests, addressing their needs and concerns promptly and professionally. Marketing and Communication: Develop and execute strategic marketing and communication plans to enhance overall experiences and guest engagement, including coordinating "In The Know" activities. Staff Development: Hire, train, and mentor a team of dedicated professionals, fostering a culture of excellence, teamwork, and continuous improvement. Event Planning: Oversee planning and execution of events, tournaments, and social activities, ensuring they meet the club's high standards and guest expectations. Compliance: Ensure operations comply with all local, state, and federal regulations, as well as industry standards and best practices. Knowledge and Skills
Advanced knowledge of hospitality and business management. Ability to study, analyze, and interpret complex activities or information to improve practices or develop new approaches. Extensive wine and spirits knowledge. Highly developed communication skills to negotiate, convince, and influence managerial personnel, guests, and corporate clients. Excellent verbal and written communication to interact with managers, guests, and employees. Understanding of P&L components and driving efficiencies within an operation. Qualifications
Education: Bachelor’s degree in Hospitality Management, Business Administration, or related field preferred. Experience: Minimum 5+ years in a leadership role within luxury hospitality or country club environments. Skills: Strong financial acumen, excellent communication, and a proven track record of delivering exceptional guest experiences. Attributes: Passion for hospitality, commitment to excellence, and the ability to inspire and lead a team. Certifications: Relevant industry certifications are a plus. Apply to CCL today! Associates at CCL are offered many fantastic benefits. Req ID: 1436017 CCL Hospitality Group TRISHA SOMMERNESS Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Applications are accepted on an ongoing basis. CCL maintains a drug-free workplace.
#J-18808-Ljbffr
CCL Hospitality Group (CCLHG) is seeking an inspiring and accomplished General Manager - Vice President of Culinary Experience to lead the culinary and hospitality program at Montereau, a premier community known for its luxurious environment, vibrant lifestyle, and exceptional dining experiences. This is a career-defining opportunity to lead best-in-class culinarians and service professionals to deliver refined, high-end dining experiences across multiple venues. The successful candidate will bring strategic vision, dynamic leadership, and a deep commitment to service excellence, crafting elevated moments that make a meaningful impact on guests every day. As a key member of the leadership team, the General Manager will champion innovation, operational excellence, and a culture of hospitality that reflects Montereau's mission to provide an exceptional quality of life. You will be responsible for developing and executing a hospitality strategy that integrates with the community's wellness and lifestyle offerings, shaping experiences that are beautifully executed and deeply personal. If you are ready to begin a new chapter with a growing organization and lead a sophisticated hospitality operation that redefines guest experiences, we invite you to join us at Montereau and help set a new standard in dining. Competitive base salary and bonus structure, $10K sign-on bonus, and strong relocation package offered for this role. Job Summary
Key Responsibilities Leadership: Provide visionary leadership and direction to all departments, including food and beverage. Operational Excellence: Ensure smooth and efficient operation, maintaining the highest standards of service, cleanliness, and guest satisfaction. Financial Management: Develop and manage the annual budget, monitor financial performance, and implement cost-control measures to achieve financial objectives. Guest Experience: Cultivate a welcoming and exclusive environment for guests, addressing their needs and concerns promptly and professionally. Marketing and Communication: Develop and execute strategic marketing and communication plans to enhance overall experiences and guest engagement, including coordinating "In The Know" activities. Staff Development: Hire, train, and mentor a team of dedicated professionals, fostering a culture of excellence, teamwork, and continuous improvement. Event Planning: Oversee planning and execution of events, tournaments, and social activities, ensuring they meet the club's high standards and guest expectations. Compliance: Ensure operations comply with all local, state, and federal regulations, as well as industry standards and best practices. Knowledge and Skills
Advanced knowledge of hospitality and business management. Ability to study, analyze, and interpret complex activities or information to improve practices or develop new approaches. Extensive wine and spirits knowledge. Highly developed communication skills to negotiate, convince, and influence managerial personnel, guests, and corporate clients. Excellent verbal and written communication to interact with managers, guests, and employees. Understanding of P&L components and driving efficiencies within an operation. Qualifications
Education: Bachelor’s degree in Hospitality Management, Business Administration, or related field preferred. Experience: Minimum 5+ years in a leadership role within luxury hospitality or country club environments. Skills: Strong financial acumen, excellent communication, and a proven track record of delivering exceptional guest experiences. Attributes: Passion for hospitality, commitment to excellence, and the ability to inspire and lead a team. Certifications: Relevant industry certifications are a plus. Apply to CCL today! Associates at CCL are offered many fantastic benefits. Req ID: 1436017 CCL Hospitality Group TRISHA SOMMERNESS Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Applications are accepted on an ongoing basis. CCL maintains a drug-free workplace.
#J-18808-Ljbffr