Wolfoods
A summer camp food service provider is looking for Kitchen Managers/Head Chefs for their seasonal operations in Boone, Iowa. This demanding role requires a minimum of 4 years of commercial kitchen experience and a ServSafe Allergens Certification. Successful candidates will excel in a high-volume kitchen, lead a team, manage food safety and sanitation protocols, and effectively communicate with diverse groups. Benefits include competitive pay, room, board, and travel expense assistance for the summer season.
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