Dining Services Manager: Elevate Food, Service & Profit

A food services management company is seeking a Dining Services Manager to oversee operations in a fast-paced environment. Responsibilities include managing a team, ensuring quality food service, handling customer interactions, and assisting with profit management. The ideal candidate has at least 2 years of food service management experience, solid communication skills, and knowledge of food trends. A range of benefits including medical, dental, and retirement plans are offered. #J-18808-Ljbffr